Chewy REESE’s PIECES Peanut Butter Brownies

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Chewy REESE's PIECES Peanut Butter Brownies

If you’re a fan of brownies and peanut butter, then get ready to indulge in a dessert that takes both to the next level! Introducing the Chewy REESE’s PIECES Peanut Butter Brownies a heavenly treat that marries the rich, creamy flavor of peanut butter with the delightful crunch and sweetness of REESE’s PIECES candies. These brownies are not only simple to make, but they are also incredibly satisfying, making them the perfect option for any occasion, whether it’s a casual gathering, a birthday party, or simply a sweet treat to enjoy at home.

Imagine biting into a warm brownie, the fudgy texture melting in your mouth, with little bursts of sweet chocolate and peanut butter goodness from the REESE’s PIECES. This recipe will quickly become a favorite in your household, bringing joy to kids and adults alike. Plus, with minimal ingredients and straightforward steps, you can whip up a batch in no time. Let’s dive into why you’ll love this recipe and how to make these delightful brownies at home!

Why You’ll Love This Recipe

The Chewy REESE’s PIECES Peanut Butter Brownies are a delightful combination of textures and flavors that will leave your taste buds dancing. Here are some reasons why you’ll fall in love with this recipe:

  • Peanut Butter Lovers Unite: If you can’t resist the creamy goodness of peanut butter, these brownies will be your new obsession. The main ingredient is creamy peanut butter, which ensures a rich and moist brownie.
  • Sweet Crunch: The addition of REESE’s PIECES candies brings a delightful crunch and a hint of chocolatey sweetness, transforming a traditional brownie into something extraordinary.
  • Quick and Easy: This recipe is perfect for both novice bakers and seasoned pros. With only a handful of ingredients and straightforward steps, you can have these brownies ready in under an hour!
  • Versatile Dessert: Serve them warm with a scoop of ice cream, pack them for a lunchbox treat, or enjoy them as an afternoon snack with your coffee. They fit perfectly into any occasion!
  • Customizable: While the recipe is delicious as is, you can easily customize it. Add chocolate chips for extra richness or try mixing in other candies or nuts to make it your own!

Why You Should Try This Recipe

Aside from the delightful taste and texture, the Chewy REESE’s PIECES Peanut Butter Brownies are an excellent way to bring everyone together. Baking is a fantastic activity for families, and this recipe is simple enough for children to help with. Here are some compelling reasons to give this recipe a try:

  • Perfect for Any Skill Level: Whether you’re a kitchen novice or a baking expert, these brownies are easy to follow. The step-by-step instructions make it a breeze.
  • Great for Gatherings: Bring a tray of these brownies to your next potluck, picnic, or party, and watch them disappear! The vibrant colors of the REESE’s PIECES make them visually appealing, and they’re sure to impress your friends and family.
  • Make Ahead: These brownies can be made in advance and stored, making them an excellent option for busy weeks. Just bake, cool, and store them in an airtight container for up to a week!
  • Stress Relief: Baking can be therapeutic. The process of mixing, pouring, and baking can help ease your mind and provide a wonderful sense of accomplishment.
  • Family-Friendly: Kids will love the fun colors and flavors, and you’ll love knowing that they’re eating a homemade treat made with love.

Ingredients and Necessary Utensils

To make the Chewy REESE’s PIECES Peanut Butter Brownies, you’ll need the following ingredients:

Ingredients

  • 1 cup creamy peanut butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup REESE’s PIECES candies
  • Optional: 1/2 cup chocolate chips for extra richness

Recommended Tools or Utensils

  • 8×8 inch baking pan
  • Mixing bowls
  • Whisk
  • Spatula
  • Measuring cups and spoons
  • Toothpick for testing doneness
  • Parchment paper (optional for easy removal)

Having these tools and ingredients ready will ensure a smooth baking experience. For even more delicious recipes to try, check out our recipe collection!

Detailed Recipe Steps

Now that you have your ingredients and tools, let’s get baking! Follow these detailed steps to create your Chewy REESE’s PIECES Peanut Butter Brownies:

  1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C). This is crucial for achieving the perfect brownie texture.
  2. Prepare the Baking Pan: Grease your 8×8 inch baking pan or line it with parchment paper. Lining with parchment paper makes it easier to lift the brownies out once they are baked.
  3. Mix Wet Ingredients: In a large mixing bowl, combine the creamy peanut butter and granulated sugar. Use a whisk or a spatula to mix until smooth and well combined. This step ensures that the sugar dissolves well in the peanut butter.
  4. Add Eggs and Vanilla: Crack the eggs into the mixture one at a time, mixing well after each addition. Stir in the vanilla extract until fully incorporated. This adds a lovely aroma and flavor to your brownies.
  5. Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, baking powder, and salt. This helps to evenly distribute the leavening agent.
  6. Combine Mixtures: Gradually add the dry ingredients to the wet mixture. Gently stir until just combined. Be careful not to overmix; you want to maintain that chewy texture.
  7. Fold in REESE’s PIECES: Carefully fold in the REESE’s PIECES candies (and chocolate chips if using) until they are evenly distributed throughout the batter.
  8. Bake: Pour the brownie batter into the prepared baking pan, spreading it evenly. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Keep an eye on the brownies to avoid overbaking.
  9. Cool and Serve: Once baked, let the brownies cool in the pan for about 10 minutes. Then, carefully transfer them to a wire rack to cool completely. Once cooled, cut into squares and enjoy!

Here are a few practical tips:

  • Check for Doneness: Start checking your brownies at the 20-minute mark, as oven temperatures can vary.
  • Storage: Store any leftovers in an airtight container at room temperature for up to a week.

FAQs

What makes these brownies chewy?

The chewy texture of these brownies comes from the combination of creamy peanut butter and the right balance of flour and sugar. Avoiding overmixing also helps maintain that desired chewiness.

Can I use crunchy peanut butter instead of creamy?

Absolutely! Using crunchy peanut butter will give your brownies an extra texture, adding delightful peanut chunks to each bite.

How do I store leftover brownies?

Store any leftover brownies in an airtight container at room temperature for up to one week. You can also freeze them for longer storage!

Can I add nuts to this recipe?

Yes! You can fold in your favorite nuts, such as walnuts or pecans, for added flavor and crunch. Just ensure to adjust the quantity of REESE’s PIECES accordingly.

What can I substitute for eggs in this recipe?

You can use unsweetened applesauce (1/4 cup per egg) or a flax egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water) to substitute the eggs in this recipe.

Conclusion

In conclusion, these Chewy REESE’s PIECES Peanut Butter Brownies are a delightful treat that combines the rich flavors of peanut butter with the sweet crunch of REESE’s PIECES. They are easy to make, perfect for sharing, and sure to satisfy any sweet tooth. Don’t hesitate to give this recipe a try! We’d love to hear your thoughts please comment below with your experience or any twists you added to the recipe. And if you enjoyed this recipe, don’t forget to share it with your friends!

For more delicious recipes, check out our Pinterest page or explore our other recipes such as Easy Amish Apple Fritter Bread and Chicken and Gravy Stovetop. Happy baking!

Chewy REESE's PIECES Peanut Butter Brownies

Chewy REESE's PIECES Peanut Butter Brownies

These chewy peanut butter brownies packed with REESE's PIECES are a delightful treat that combines rich flavors and a satisfying texture.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 16 servings
Calories 350 kcal

Equipment

  • Mixing bowl
  • Baking Pan
  • Whisk
  • Spatula

Ingredients
  

Main Ingredients

  • 1 cup Creamy Peanut Butter
  • 1 cup Granulated Sugar
  • 2 whole Large Eggs
  • 1 teaspoon Vanilla Extract
  • 1/2 cup All-Purpose Flour
  • 1/2 teaspoon Baking Powder
  • 1/4 teaspoon Salt
  • 1 cup REESE's PIECES Candies
  • 1/2 cup Chocolate Chips Optional for extra richness

Instructions
 

Instructions

  • Preheat your oven to 350°F (175°C). Grease an 8x8 inch baking pan or line it with parchment paper for easy removal.
  • In a large mixing bowl, combine the creamy peanut butter and granulated sugar. Mix until smooth and well combined.
  • Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract until fully incorporated.
  • In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
  • Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
  • Gently fold in the REESE's PIECES candies and chocolate chips, if using, until evenly distributed in the batter.
  • Pour the brownie batter into the prepared baking pan, spreading it evenly. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  • Let the brownies cool in the pan for about 10 minutes before transferring them to a wire rack to cool completely. Once cooled, cut into squares and enjoy!

Notes

For a variation, try adding chopped nuts or swapping in dark chocolate chips for a richer flavor.
Keyword chewy brownies, peanut butter, REESE's PIECES

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