Welcome to your new favorite comfort food: Crockpot Garlic Parmesan Chicken Pasta! This dish is not just easy to make; it’s a culinary delight that combines the rich flavors of garlic and Parmesan cheese with tender chicken and pasta. Imagine coming home after a long day to the mouthwatering aroma of a wholesome meal wafting through your kitchen, all thanks to your trusty crockpot. This recipe is perfect for busy weeknights or lazy weekends when you want to enjoy something special without spending hours in the kitchen. Plus, it’s a one-pot meal that minimizes cleanup, making it an ideal choice for families or anyone who loves delicious homemade food without the hassle. Gather your ingredients, and let’s get started on this delightful recipe!
Why You’ll Love This Recipe
This Crockpot Garlic Parmesan Chicken Pasta is a crowd-pleaser for many reasons. First, the **slow cooking** process allows the chicken to become incredibly tender and infused with the flavors of garlic, cream, and Parmesan. As the chicken cooks, it releases juices that meld with the broth and cream, creating a rich sauce that perfectly coats the pasta.
Second, the recipe is highly versatile. You can easily customize it by adding vegetables like spinach, broccoli, or bell peppers for an extra nutritional boost. It’s a fantastic way to sneak in some greens for those picky eaters!
Moreover, this dish is family-friendly and appeals to both kids and adults. Who can resist creamy pasta topped with melty cheese? It’s also great for meal prep; simply store leftovers in the fridge for a quick and satisfying lunch the next day.
Finally, the Crockpot Garlic Parmesan Chicken Pasta is a budget-friendly meal that uses simple ingredients. You don’t need to break the bank to enjoy a delicious homemade dinner. With its ease of preparation and scrumptious taste, this recipe will become a staple in your weekly meal rotation!
Why You Should Try This Recipe
Trying this Crockpot Garlic Parmesan Chicken Pasta is an excellent choice for several reasons. First, cooking in a crockpot means you can set it and forget it! You can go about your day without worrying about slaving over the stove. Just add your ingredients in the morning, and by dinner time, you’ll have a hearty meal ready to serve.
Additionally, the creamy sauce made from heavy cream and Parmesan cheese is a true delight that elevates the dish to gourmet status. The combination of garlic powder and Italian seasoning adds depth to the flavor profile, making each bite a delicious experience.
This recipe also encourages you to explore your culinary creativity. Feel free to add in your favorite herbs or spices to make the dish your own. Toppings like crushed red pepper flakes, additional cheese, or even crispy bacon can take it to the next level!
Lastly, it’s a comforting dish perfect for gatherings. Whether it’s a family dinner or a potluck, this recipe is sure to impress your guests and leave them asking for seconds. So don’t hesitate; make this dish and savor the compliments!
Ingredients and Necessary Utensils
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 1 cup chicken broth
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1 cup grated Parmesan cheese
- 8 ounces uncooked pasta (penne or rotini)
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Recommended Tools or Utensils for Recipe Success
- Crockpot: Essential for slow cooking the chicken and pasta.
- Mixing Bowl: For preparing the sauce mixture.
- Whisk: To ensure your sauce ingredients blend well.
- Two Forks: For shredding the cooked chicken easily.
- Serving Spoon: For mixing and serving the final dish.
- Measuring Cups and Spoons: To ensure accurate ingredient quantities.
Detailed Recipe Steps
Follow these detailed steps to create your delicious Crockpot Garlic Parmesan Chicken Pasta:
- Prepare the Chicken: Begin by placing the chicken breasts in the bottom of the crockpot. It’s important to layer them in a single layer for even cooking.
- Mix the Sauce: In a mixing bowl, combine the chicken broth, heavy cream, garlic powder, onion powder, Italian seasoning, salt, and pepper. Use a whisk to blend the ingredients thoroughly until well incorporated.
- Combine Ingredients: Pour the sauce mixture over the chicken in the crockpot, ensuring that the chicken is well-coated.
- Cook the Chicken: Cover the crockpot and cook on low for 6-7 hours or on high for 3-4 hours. The chicken should be cooked through and tender enough to shred easily.
- Shred the Chicken: Once cooked, carefully remove the chicken from the crockpot and shred it using two forks. This step is crucial as it allows the chicken to soak up more of the delicious sauce.
- Cook the Pasta: Add the uncooked pasta to the crockpot, stirring gently to combine with the sauce. Cover and cook on high for an additional 30 minutes or until the pasta is tender.
- Add Parmesan: Stir in the grated Parmesan cheese until it melts and blends into the sauce. Return the shredded chicken to the crockpot and mix everything together until well combined.
- Serve: Garnish with fresh chopped parsley before serving for a pop of color and freshness. Enjoy your delicious Crockpot Garlic Parmesan Chicken Pasta!
FAQs
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken. Just ensure to extend the cooking time by about an hour for the chicken to cook thoroughly.
What type of pasta works best for this dish?
Penne or rotini pasta works best as they hold the sauce beautifully, but you can use any pasta you prefer.
Can I make this recipe dairy-free?
Yes, you can substitute the heavy cream with coconut milk or a dairy-free cream alternative and use nutritional yeast in place of Parmesan cheese.
How can I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or microwave before serving.
Can I add vegetables to this dish?
Absolutely! Adding vegetables like spinach, broccoli, or bell peppers can enhance the dish’s flavor and nutrition. Add them during the last hour of cooking.
Conclusion
In conclusion, the Crockpot Garlic Parmesan Chicken Pasta is a simple yet flavorful dish that will elevate your weeknight dinners. With minimal prep and a hands-off cooking approach, you can enjoy a hearty meal that your whole family will love. Don’t forget to experiment with additional toppings or veggies to make it your own! If you try this recipe, please share your thoughts in the comments below, and feel free to share it with friends and family. Happy cooking!
For more fantastic recipes, be sure to check out Ovia Recipes on Pinterest for inspiration!
Looking for more delicious ideas? Explore these recipes: Delicious Recipes, High Protein Cottage Cheese Pasta Sauce, Taco Stuffed Peppers, Protein Greek Yogurt Cookie, Zesty Ginger Lime Pork, Keto Peanut Butter Chocolate Fat Bombs, Quick Easy Carnivore Tuna Melt Patties.

Crockpot Garlic Parmesan Chicken Pasta
Equipment
- Crockpot
- Mixing bowl
- Forks (for shredding)
Ingredients
Main Ingredients
- 2 pounds Boneless, skinless chicken breasts
- 1 cup Chicken broth
- 1 cup Heavy cream
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Italian seasoning
- 1 cup Grated Parmesan cheese
- 8 ounces Uncooked pasta (penne or rotini)
- to taste Salt
- to taste Pepper
- as needed Fresh parsley, chopped (for garnish)
Instructions
Instructions
- Place the chicken breasts in the bottom of the crockpot.
- In a bowl, combine the chicken broth, heavy cream, garlic powder, onion powder, Italian seasoning, salt, and pepper. Whisk until well blended.
- Pour the sauce mixture over the chicken in the crockpot.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
- Once cooked, remove the chicken from the crockpot and shred it using two forks.
- Add the uncooked pasta to the crockpot, stirring to combine. Cover and cook on high for an additional 30 minutes, or until the pasta is tender.
- Stir in the grated Parmesan cheese until melted and well combined. Return the shredded chicken to the crockpot and mix everything together.
- Garnish with fresh chopped parsley before serving. Enjoy your delicious Crockpot Garlic Parmesan Chicken Pasta!