Greek Yogurt Cookie Dough Keto Recipe

BY :

Ovia Smith

Posted On :

August 19, 2025

If you’re on a keto diet and have been missing the sweet joys of cookie dough, you’re in for a treat! Our Greek Yogurt Cookie Dough Keto recipe combines the rich creaminess of Greek yogurt with low-carb ingredients to create a delicious and guilt-free indulgence. This recipe is not only easy to make but also packed with protein and healthy fats, ensuring you can satisfy your sweet tooth without derailing your diet. Whether you’re looking for a quick snack or a delightful dessert, this cookie dough is versatile enough to serve any occasion. Let’s dive into the world of keto-friendly treats and discover how to make this irresistible dough!

Why You’ll Love This Recipe

One of the best things about the Greek Yogurt Cookie Dough Keto recipe is its simplicity. With just a handful of ingredients, you can whip up a batch of cookie dough that’s not only delicious but also nutritious. Here are some compelling reasons why you’ll fall in love with this recipe:

Easy to Make: This recipe requires minimal effort and can be prepared in under 30 minutes. Perfect for busy weeknights or impromptu cravings!
Low-Carb Delight: With almond flour and erythritol as the main ingredients, you can enjoy the sweetness without the carbs. This makes it an ideal treat for those following a keto lifestyle.
Protein-Packed: Greek yogurt is loaded with protein, which helps keep you fuller for longer. This cookie dough not only satisfies your sweet cravings but also contributes to your daily protein intake.
Customizable: Feel free to make it your own! Add in your favorite keto-friendly mix-ins like nuts or sugar-free chocolate chips for an extra burst of flavor.
Storage Friendly: You can easily store this cookie dough in the fridge for up to a week, making it a great option to have on hand for whenever you need a quick snack.

Why You Should Try This Recipe

Looking for a reason to try the Greek Yogurt Cookie Dough Keto recipe? Here’s what makes this recipe a must-try:

Healthier Alternative: Traditional cookie dough can be high in sugar and unhealthy fats, but this keto-friendly version allows you to enjoy the same comforting flavors without the guilt.
Perfect for Any Occasion: Whether it’s for a late-night snack, a sweet treat for guests, or a special occasion, this cookie dough is suitable for all. Serve it chilled or as a topping on your favorite desserts!
Simple Ingredients: You probably already have most of the ingredients in your pantry, making this recipe both convenient and cost-effective.
Kid-Friendly: Kids will love this cookie dough! It’s a fun activity to make together, and they won’t even realize it’s a healthier version.
Great for Meal Prep: You can make a big batch of this cookie dough and portion it out for quick snacks throughout the week. It’s a great way to stay on track with your keto goals without feeling deprived.

Ingredients and Necessary Utensils

To get started with this Greek Yogurt Cookie Dough Keto recipe, gather the following ingredients:

Ingredients:

1 cup Greek yogurt (full-fat)
1/2 cup almond flour
1/4 cup erythritol (or your preferred keto sweetener)
1/4 cup unsweetened cocoa powder (optional for chocolate flavor)
1/2 teaspoon vanilla extract
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup sugar-free chocolate chips (optional)
1 tablespoon coconut oil (melted, optional for added richness)

Recommended Tools:

Mixing bowl
Spatula or wooden spoon
Cookie scoop or tablespoon for portioning
Refrigerator for chilling dough
Airtight container for storage

Having these ingredients and tools ready will ensure you can whip up this delicious cookie dough with ease!

Detailed Recipe Steps

Now that you have everything ready, let’s dive into the steps to create your Greek Yogurt Cookie Dough Keto recipe:

Mix the Base: In a mixing bowl, combine the Greek yogurt, erythritol, and vanilla extract. Stir until everything is well blended. This mix will provide a creamy base for your dough.
Add Dry Ingredients: Gradually add the almond flour, cocoa powder (if using), baking powder, and salt to the mixture. Mix until a dough forms. Ensure there are no lumps for a smooth consistency.
Incorporate Add-Ins: If you desire extra richness, fold in the melted coconut oil. Additionally, you can add sugar-free chocolate chips at this stage, mixing them until evenly distributed throughout the dough.
Chill the Dough: It’s crucial to chill the dough in the refrigerator for about 30 minutes. This will help firm it up, making it easier to shape.
Shape the Dough: Once the dough is chilled, use a cookie scoop or your hands to scoop out small portions. Shape them into balls or any shape you prefer.
Enjoy or Store: You can enjoy the cookie dough immediately or store it in an airtight container in the refrigerator for up to a week. This makes it a perfect snack option whenever you need a treat!

Pro Tips:

For a richer flavor, consider using flavored Greek yogurt such as vanilla or honey.
Experiment with different keto sweeteners to find the one you like best. Each sweetener has a different level of sweetness, so adjust according to your taste.

FAQs

Can I use low-fat Greek yogurt for this recipe?

While full-fat Greek yogurt provides a creamier texture and richer flavor, you can use low-fat yogurt. Just be aware that the dough might be slightly less rich.

Can I freeze this cookie dough?

Yes, you can freeze the cookie dough! Just place it in an airtight container or wrap it tightly in plastic wrap. It can be frozen for up to three months.

What can I substitute for almond flour?

If you need a substitute, you can use coconut flour, but be aware that coconut flour is more absorbent. You may need to adjust the liquid in the recipe accordingly.

How long can I store the cookie dough?

You can store the cookie dough in the refrigerator for up to one week. Just ensure it is kept in an airtight container to maintain freshness.

Is this cookie dough safe to eat raw?

Yes, this cookie dough is safe to eat raw since it doesn’t contain eggs. Enjoy it as a delicious snack straight from the bowl!

Conclusion

In conclusion, the Greek Yogurt Cookie Dough Keto recipe is a fantastic way to enjoy a sweet treat without the guilt. With its simple preparation and nutritious ingredients, it’s perfect for anyone looking to indulge while on a keto diet. Give this recipe a try, and don’t forget to share your thoughts in the comments below! If you loved this, check out more delicious recipes on our blog. Happy baking!

For more delightful recipes, check out our Pinterest page or explore our other creations like the Cheesy Pasta Bake with Pumpkin Tomato Sauce and Homemade Chicken and Dumplings.