Irresistible Cinnamon Roll Cookies Recipe for Cozy Days

As the leaves turn and the air grows crisp, nothing says “cozy” quite like the aroma of freshly baked goods wafting through your home. Introducing the Irresistible Cinnamon Roll Cookies Recipe for Cozy Days! These delightful cookies combine the warm, sweet flavors of traditional cinnamon rolls with the ease of cookie preparation. Perfect for sharing with family or enjoying with a warm cup of coffee, these cookies are an instant classic that will brighten any gloomy day. Whether you’re hosting a gathering, looking for a comforting treat after a long day, or simply indulging in some self-care, these cookies are sure to be a hit. Let’s dive into the delightful world of cinnamon roll cookies!

Why You’ll Love This Recipe

The beauty of this Irresistible Cinnamon Roll Cookies Recipe for Cozy Days lies not only in its taste but also in its simplicity. Here are a few reasons why this recipe will become a staple in your baking repertoire:

• Easy to Prepare: Unlike traditional cinnamon rolls that require yeast and lengthy rising times, these cookies come together quickly, making them perfect for those last-minute cravings or unexpected guests.
• Perfectly Portable: Cookies are inherently easier to share than a messy cinnamon roll. Pack them in a box for a friend or take them to a potluck without the fear of losing any deliciousness.
• Warm and Cozy Flavors: The combination of cinnamon, sugar, and butter evokes a sense of warmth and comfort, making them ideal for cozy gatherings or quiet nights in.
• Versatile Icing: The simple icing drizzled on top can be customized to your liking. Feel free to add in spices, flavored extracts, or even a splash of maple syrup for an extra twist!
• Family-Friendly: Everyone loves cookies! This recipe is sure to be a crowd-pleaser, making it perfect for family baking sessions or when you need a sweet treat that appeals to all ages.

Why You Should Try This Recipe

If you are looking for a delightful cookie recipe that combines the comforting essence of a classic cinnamon roll, then this Irresistible Cinnamon Roll Cookies Recipe for Cozy Days is calling your name. Here’s why you should give it a go:

• Quick Baking Time: With a baking time of just 10-12 minutes, you won’t have to wait long to satisfy your sweet tooth. They bake up beautifully, with edges that are just lightly golden.
• Perfect for Any Occasion: Whether it’s a chilly fall day, a holiday gathering, or a simple afternoon tea, these cookies fit right in. They are as delightful served warm from the oven as they are cooled and stored for later.
• Make Ahead and Freeze: You can prepare the dough in advance and freeze it. This way, you can have fresh cookies ready to bake on a whim perfect for unexpected guests or cravings.
• Customizable Ingredients: Feel free to mix in your favorite add-ins such as chopped nuts, chocolate chips, or dried fruits. This cookie recipe is a blank canvas for your creativity!
• Healthier Option: By reducing the amount of sugar and substituting whole grain flour, you can make these cookies a bit healthier without compromising on taste.

Ingredients and Necessary Utensils

Before you begin your baking adventure, let’s gather everything you’ll need. This recipe calls for simple ingredients that you might already have in your pantry.

Ingredients

• For the Cookies:
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 tablespoons ground cinnamon
• For the Cinnamon Filling:
  • 1/2 cup unsalted butter, softened
  • 1 cup brown sugar
  • 2 tablespoons ground cinnamon
• For the Icing:
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla extract

Recommended Tools

• Mixing bowls
• Whisk or electric mixer
• Parchment paper
• Baking sheets
• Rolling pin
• Sharp knife or pastry cutter
• Wire cooling rack

Detailed Recipe Steps

Now that you have everything you need, let’s walk through the steps to create these delightful cookies:

1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). Line your baking sheets with parchment paper to prevent sticking.
2. Make the Cookie Dough: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture is light and fluffy. This usually takes about 3-4 minutes. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract until well combined.
3. Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, baking powder, salt, and ground cinnamon. This ensures that all the dry ingredients are evenly distributed.
4. Mix Dry and Wet Ingredients: Gradually add the dry ingredients to the wet ingredients. Mix until just combined avoid overmixing as this can result in dense cookies.
5. Prepare the Cinnamon Filling: In a small bowl, mix together the softened butter, brown sugar, and ground cinnamon until smooth. This delightful filling will add a burst of flavor to your cookies.
6. Assemble the Cookies: Divide the cookie dough into two equal parts. On a floured surface, roll out one part of the dough into a rectangle about 1/4 inch thick. Spread half of the cinnamon filling evenly over the dough.
7. Roll and Slice: Carefully roll the dough tightly into a log, starting from one of the longer sides. Slice the log into 1-inch thick pieces. Repeat with the second half of the dough and remaining filling.
8. Bake the Cookies: Place the cookie slices on the prepared baking sheets, ensuring there is enough space between each cookie. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
9. Prepare the Icing: While the cookies are baking, whisk together the powdered sugar, milk, and vanilla extract in a small bowl until smooth and creamy.
10. Cool and Drizzle: Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely. Once cooled, drizzle the icing over the cookies for that perfect finishing touch.
11. Enjoy: Serve the cookies warm or at room temperature. Enjoy your delicious cinnamon roll cookies on cozy days!

FAQs

Conclusion

With this Irresistible Cinnamon Roll Cookies Recipe for Cozy Days, you are just a few simple steps away from creating a warm, comforting treat that will surely become a favorite in your household. The delightful aroma of cinnamon and sugar will fill your home, making it the perfect recipe for any cozy occasion. Don’t forget to share your thoughts in the comments below, and if you loved this recipe, share it with friends and family!

For more delicious recipes to try, check out our Pinterest page and explore the variety of flavors waiting for you! Happy baking!

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Irresistible Cinnamon Roll Cookies Recipe for Cozy Days

These cinnamon roll cookies combine the warmth of cinnamon rolls with the convenience of cookies, perfect for cozy days.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 12 minutes mins

Total Time 32 minutes mins

Course Dessert

Cuisine American

Servings 24 servings

Calories 350 kcal

Equipment

• Mixing bowl
• Baking Sheet
• Parchment paper
• Whisk
• Rolling Pin

Ingredients

  

Main Ingredients

• 1 cup Unsalted Butter, softened
• 1 cup Granulated Sugar
• 1 cup Brown Sugar, packed
• 2 Large Eggs
• 1 teaspoon Vanilla Extract
• 3 cups All-Purpose Flour
• 1 teaspoon Baking Soda
• 1 teaspoon Baking Powder
• 1 teaspoon Salt
• 2 tablespoons Ground Cinnamon

Cinnamon Filling

• 1/2 cup Unsalted Butter, softened
• 1 cup Brown Sugar
• 2 tablespoons Ground Cinnamon

Icing

• 1 cup Powdered Sugar
• 2 tablespoons Milk
• 1/2 teaspoon Vanilla Extract

Instructions

 

Instructions

• Preheat the Oven: Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
• Make the Cookie Dough: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
• Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, baking powder, salt, and ground cinnamon.
• Mix Dry and Wet Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
• Prepare the Cinnamon Filling: In a small bowl, mix together the softened butter, brown sugar, and ground cinnamon until smooth.
• Assemble the Cookies: Divide the dough into two equal parts. Roll out one part of the dough into a rectangle on a floured surface, about 1/4 inch thick. Spread half of the cinnamon filling evenly over the dough.
• Roll and Slice: Carefully roll the dough tightly into a log, starting from one of the longer sides. Slice the log into 1-inch thick pieces. Repeat with the second half of the dough and remaining filling.
• Bake the Cookies: Place the cookie slices on the prepared baking sheets, leaving space between each cookie. Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden.
• Prepare the Icing: While the cookies are baking, whisk together the powdered sugar, milk, and vanilla extract in a small bowl until smooth.
• Cool and Drizzle: Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely. Drizzle the icing over the cooled cookies.
• Enjoy: Serve the cookies warm or at room temperature. Enjoy your delicious cinnamon roll cookies on cozy days!

Notes

For a fun variation, add nuts or chocolate chips to the cookie dough or filling.

Keyword baking, Cinnamon Roll Cookies, cookies