If you’re looking for a simple yet flavorful dish to bring to your dinner table, Slow Cooker Garlic Parmesan Chicken & Green Beans is the perfect solution! This delightful recipe combines tender chicken breasts with fresh green beans, all cooked to perfection in a slow cooker. Not only is this dish incredibly easy to make, but it also delivers a hearty meal that’s packed with flavor. The rich garlic and Parmesan sauce coats the chicken and vegetables, creating a satisfying and comforting dish that’s perfect for any night of the week. Plus, it allows you to enjoy your time with family while it cooks on its own. Let’s dive into why this recipe is a must-try!
Why You’ll Love This Recipe
There are countless reasons to love Slow Cooker Garlic Parmesan Chicken & Green Beans. First and foremost, it’s a one-pot meal that requires minimal cleanup. You simply season the chicken, sauté some garlic, and let your slow cooker do the work. This makes it an excellent option for busy weeknights when you want a delicious meal without spending hours in the kitchen.
Moreover, the combination of garlic and Parmesan is a classic that never disappoints. The savory aroma wafting through your kitchen as it cooks will have everyone eagerly anticipating dinner. The chicken turns out juicy and tender, while the green beans retain a slight crunch, providing a lovely contrast in texture. Not to mention, this recipe is packed with protein, making it a healthy choice for families.
Another reason this dish stands out is its versatility. You can easily adapt the recipe by adding other vegetables like carrots or bell peppers, or even using different cuts of chicken, such as thighs or drumsticks. The creamy garlic Parmesan sauce can also be adjusted to your taste, whether you prefer it garlicky or cheesy. The possibilities are endless!
Finally, this dish is a crowd-pleaser. It’s perfect for family dinners, meal prep for the week, or even serving guests. No one can resist the combination of garlic and Parmesan, and with minimal effort, you can impress everyone at your table.
Why You Should Try This Recipe
Let’s face it: we all have days when we want to cook something delicious but don’t want to put in a lot of effort. That’s where Slow Cooker Garlic Parmesan Chicken & Green Beans comes in. By using a slow cooker, you can prepare a wholesome meal without spending hours in the kitchen. Just set it and forget it!
This recipe is also an excellent way to sneak in some veggies. Green beans are not only delicious, but they also provide essential nutrients, including vitamins A, C, and K, as well as fiber. By incorporating them into your meal, you’re ensuring that your family gets a well-rounded dish with both protein and vegetables.
Another reason to try this recipe is its adaptability. Whether you’re cooking for a family of four or meal-prepping for the week, this recipe can be easily scaled up or down. It’s convenient for busy individuals who want to eat healthily without compromising on taste. The use of a slow cooker allows you to prepare meals in advance, providing flexibility in your schedule.
Lastly, nothing beats the satisfaction of serving a homemade meal that tastes like you spent hours in the kitchen when, in reality, it took just a few minutes of prep time. Your family will think you’re a culinary genius, and you’ll have more time to enjoy your evening what’s not to love?
Ingredients and Necessary Utensils
To prepare Slow Cooker Garlic Parmesan Chicken & Green Beans, gather the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 pound fresh green beans, trimmed
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
In addition to the ingredients, make sure you have the following utensils for a successful cooking experience:
- Slow cooker
- Large skillet
- Measuring cups and spoons
- Chef’s knife
- Cutting board
- Spatula or wooden spoon
- Serving dish
Detailed Recipe Steps
Now that you have your ingredients ready, let’s walk through the steps to make Slow Cooker Garlic Parmesan Chicken & Green Beans:
- Prepare the Chicken: Start by seasoning the chicken breasts generously with salt, pepper, and Italian seasoning. This will ensure that every bite is packed with flavor.
- Sauté Garlic: In a skillet over medium heat, add the olive oil. Once hot, add the minced garlic and sauté for about 1-2 minutes until fragrant. Be careful not to burn the garlic, as it can turn bitter.
- Combine in Slow Cooker: Place the seasoned chicken breasts at the bottom of your slow cooker. Pour in the chicken broth, then add the sautéed garlic on top. The broth will keep the chicken moist while cooking.
- Add Green Beans: Scatter the trimmed green beans over the chicken in the slow cooker. This allows them to steam nicely while absorbing the delicious flavors from the chicken and broth.
- Cook: Cover the slow cooker and set it to cook on low for 6-8 hours or on high for 3-4 hours. The chicken should be cooked through and tender when done.
- Add Parmesan: About 30 minutes before serving, sprinkle the grated Parmesan cheese over the chicken and green beans. Cover the slow cooker again so the cheese can melt and create a creamy topping.
- Serve: Once everything is cooked, garnish with fresh parsley before serving. Enjoy your delicious and comforting meal!
FAQs
Can I use frozen chicken breasts for this recipe?
Yes, you can use frozen chicken breasts. However, ensure to increase the cooking time by an hour or so to ensure they are fully cooked.
What can I serve with Slow Cooker Garlic Parmesan Chicken & Green Beans?
This dish pairs beautifully with rice, mashed potatoes, or a fresh salad. You can also serve it with crusty bread to soak up the delicious sauce!
Can I add other vegetables to this recipe?
Absolutely! Feel free to add vegetables like carrots, bell peppers, or even zucchini. Just make sure to cut them into similar sizes for even cooking.
How do I store leftovers of this dish?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. You can reheat in the microwave or on the stove until heated through.
Is this recipe gluten-free?
Yes, this recipe is gluten-free as long as you use gluten-free chicken broth. Always check labels to ensure no gluten-containing ingredients are included.
Conclusion
In summary, Slow Cooker Garlic Parmesan Chicken & Green Beans is a fantastic recipe that combines convenience, flavor, and nutrition into one easy dish. With just a few simple ingredients and minimal prep time, you can create a meal that the whole family will love. Don’t hesitate to try this recipe, and feel free to customize it to suit your taste. If you enjoyed this meal, please comment below, share this article with friends, or check out more delicious recipes on our blog. Happy cooking!
For more inspiration, check out our Pinterest page for additional recipes!
Explore more delicious meals like our Slow Cooker Creamy Ham and Potato Chowder or Slow Cooker Creamy Beef Stroganoff for more slow-cooker inspiration!

Slow Cooker Garlic Parmesan Chicken & Green Beans
Equipment
- Slow Cooker
- Skillet
Ingredients
Main Ingredients
- 4 pieces Boneless, skinless chicken breasts
- 1 pound Fresh green beans, trimmed
- 1 cup Chicken broth
- 1/2 cup Grated Parmesan cheese
- 4 cloves Garlic, minced
- 1 tablespoon Olive oil
- 1 teaspoon Italian seasoning
- to taste Salt and pepper
- 1 tablespoon Fresh parsley, chopped (for garnish) Optional for garnish
Instructions
Instructions
- Season the chicken breasts generously with salt, pepper, and Italian seasoning.
- In a skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
- Place the seasoned chicken breasts in the slow cooker. Pour in the chicken broth, then add the sautéed garlic on top.
- Scatter the trimmed green beans over the chicken in the slow cooker.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
- About 30 minutes before serving, sprinkle the grated Parmesan cheese over the chicken and green beans. Cover and let it melt.
- Once done, garnish with fresh parsley before serving. Enjoy your meal!