Slow Cooker Ginger Honey Chicken & Vegetables

Welcome to a delightful culinary adventure with our Slow Cooker Ginger Honey Chicken & Vegetables recipe! This dish is not only a feast for the senses but also a perfect solution for busy weeknights when you crave a wholesome meal without spending hours in the kitchen. Imagine returning home to the enticing aroma of tender chicken infused with the warm notes of ginger and sweet honey, complemented by vibrant vegetables. With just a few simple ingredients and a slow cooker, you can create a comforting and nutritious dinner that the whole family will love.

In this article, we’ll take you through everything you need to know about making this delicious meal, including why you’ll love it, the ingredients and utensils required, and step-by-step instructions to ensure your cooking success. So, roll up your sleeves and let’s get started on this mouthwatering journey!

Why You’ll Love This Recipe

The Slow Cooker Ginger Honey Chicken & Vegetables is a standout dish that brings warmth and flavor to your dinner table for several reasons:

• Effortless Preparation: With minimal prep work, this recipe makes dinner a breeze. Simply chop the veggies, layer them in your slow cooker, and let it do the work for you.
• Tender, Juicy Chicken: Cooking chicken thighs in a slow cooker ensures they remain tender and juicy, absorbing the delicious flavors of the ginger and honey.
• Healthy Ingredients: Packed with nutritious vegetables like broccoli, carrots, and bell peppers, this dish is not only tasty but also filled with vitamins and minerals.
• Flavorful Sauce: The combination of soy sauce, honey, ginger, garlic, and sesame oil creates a mouthwatering sauce that enhances every bite.
• Versatile Serving Options: Serve it over rice or quinoa for a complete meal, and feel free to customize the vegetables based on your preferences!
• Meal Prep Friendly: This dish stores well, making it a great option for meal prep. Enjoy leftovers the next day or freeze portions for future meals.

Why You Should Try This Recipe

There are plenty of reasons to add the Slow Cooker Ginger Honey Chicken & Vegetables to your weekly meal plan. Firstly, it’s an incredibly satisfying dish that checks all the boxes for a balanced meal. The chicken provides high-quality protein, while the array of vegetables ensures you’re getting the nutrients your body needs.

Moreover, the ease of preparation means you can spend less time in the kitchen and more time with your loved ones. Simply set it up in the morning, and you’ll come home to a fully cooked meal that’s ready to serve. This recipe is particularly great for families with busy schedules, allowing you to enjoy a homemade dinner without the hassle.

If you love experimenting with flavors, this dish offers a delightful twist with the combination of ginger and honey. The sweetness of honey balances perfectly with the savory soy sauce, creating a harmonious taste profile that appeals to both kids and adults. It’s a great way to introduce new flavors to your family while keeping things familiar and comforting.

Finally, the presentation of this dish is stunning! The vibrant colors of the vegetables paired with the glossy sauce make it visually appealing, perfect for impressing guests or simply elevating your weeknight dinner. Trust us, once you try this recipe, it will become a staple in your home!

Ingredients and Necessary Utensils

Here’s what you’ll need to make the Slow Cooker Ginger Honey Chicken & Vegetables:

Ingredients

• 4 boneless, skinless chicken thighs
• 1 cup baby carrots
• 1 cup broccoli florets
• 1 red bell pepper, sliced
• 1 onion, chopped
• 4 cloves garlic, minced
• 1/4 cup soy sauce
• 1/4 cup honey
• 1 tablespoon fresh ginger, grated
• 1 tablespoon sesame oil
• 1 tablespoon rice vinegar
• Salt and pepper, to taste
• Cooked rice or quinoa, for serving
• Sesame seeds and green onions, for garnish (optional)

Necessary Utensils

• Slow cooker
• Cutting board
• Chef’s knife
• Measuring cups and spoons
• Mixing bowl
• Whisk or fork
• Two forks (for shredding chicken)

Having the right tools at your disposal will streamline the cooking process and help you achieve the best results.

Detailed Recipe Steps

Now that you have your ingredients ready, let’s dive into the step-by-step instructions for this Slow Cooker Ginger Honey Chicken & Vegetables.

1. Prepare the Ingredients: Start by chopping the onion, slicing the red bell pepper, and mincing the garlic. Don’t forget to grate the fresh ginger. Having everything prepped in advance will make the cooking process smoother.
2. Layer the Vegetables: Place the baby carrots, chopped onion, broccoli florets, and sliced bell pepper at the bottom of the slow cooker. This layering ensures that the vegetables cook evenly and infuse their flavors into the chicken.
3. Add the Chicken: Next, lay the chicken thighs on top of the vegetables. This allows the juices of the chicken to drip down and flavor the veggies as they cook.
4. Make the Sauce: In a small mixing bowl, whisk together the soy sauce, honey, minced garlic, grated ginger, sesame oil, rice vinegar, and a pinch of salt and pepper. This sauce is the star of the dish, so make sure everything is well combined.
5. Combine: Pour the sauce over the chicken and vegetables in the slow cooker, ensuring everything is well coated. This step is crucial for flavor; you want every bite to be delicious!
6. Cook: Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours. You’ll know it’s done when the chicken is cooked through and tender.
7. Serve: Once cooked, shred the chicken in the slow cooker using two forks and mix everything together. Serve over cooked rice or quinoa and garnish with sesame seeds and chopped green onions if desired.

**Pro Tip:** For an extra flavor boost, marinate the chicken in the sauce overnight before cooking. This will enhance the taste and tenderness of the chicken.

FAQs

Conclusion

The Slow Cooker Ginger Honey Chicken & Vegetables is a perfect blend of simplicity, flavor, and nutrition. With its tender chicken and vibrant vegetables simmered in a delicious sauce, it’s sure to become a family favorite. We invite you to try this easy recipe and experience a meal that’s not just pleasing to the palate, but also effortless to prepare.

We’d love to hear from you! If you try this recipe, please leave a comment below sharing your experience and any variations you made. Don’t forget to share this article with friends and family, and check out more delicious recipes on our blog. Happy cooking!

For visual inspiration, check out our Pinterest page for more delicious ideas!

For more tasty recipes, be sure to visit our other articles like Slow Cooker Honey Garlic Chicken and Vegetables and Slow Cooker Creamy Ham and Potato Chowder.

Slow Cooker Ginger Honey Chicken & Vegetables

This flavorful slow cooker ginger honey chicken is paired with vibrant vegetables, making it a perfect one-pot meal that's both healthy and easy to prepare.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 6 hours hrs

Total Time 6 hours hrs 15 minutes mins

Course Main Course

Cuisine Asian

Servings 4 servings

Calories 350 kcal

Equipment

• Slow Cooker

Ingredients

  

Main Ingredients

• 4 Boneless, skinless chicken thighs
• 1 cup Baby carrots
• 1 cup Broccoli florets
• 1 Red bell pepper, sliced
• 1 Onion, chopped
• 4 cloves Garlic, minced
• 1/4 cup Soy sauce
• 1/4 cup Honey
• 1 tablespoon Fresh ginger, grated
• 1 tablespoon Sesame oil
• 1 tablespoon Rice vinegar
• Salt and pepper, to taste
• Cooked rice or quinoa, for serving
• Sesame seeds and green onions, for garnish (optional)

Instructions

 

Instructions

• Prepare the Ingredients: Start by chopping the onion, slicing the red bell pepper, and mincing the garlic. Grate the fresh ginger.
• Layer the Vegetables: Place the baby carrots, chopped onion, broccoli florets, and sliced bell pepper at the bottom of the slow cooker.
• Add the Chicken: Place the chicken thighs on top of the vegetables.
• Make the Sauce: In a small bowl, whisk together the soy sauce, honey, minced garlic, grated ginger, sesame oil, rice vinegar, and a pinch of salt and pepper.
• Combine: Pour the sauce over the chicken and vegetables in the slow cooker, ensuring everything is well coated.
• Cook: Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
• Serve: Once cooked, shred the chicken in the slow cooker using two forks and mix everything together. Serve over cooked rice or quinoa and garnish with sesame seeds and chopped green onions if desired.

Notes

Feel free to add your favorite vegetables or adjust the sauce ingredients to suit your taste!

Keyword chicken, ginger, honey, slow cooker