Slow Cooker Lemon Garlic Chicken & Orzo

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Slow Cooker Lemon Garlic Chicken & Orzo

Welcome to the world of effortless cooking with our delicious Slow Cooker Lemon Garlic Chicken & Orzo recipe! If you’re looking for a meal that’s not only easy to prepare but also bursting with flavor, you’ve come to the right place. This recipe combines tender chicken breasts, zesty lemon, and savory garlic, all simmered to perfection in a slow cooker. On busy weekdays or during those lazy weekends, this dish is your go-to solution for a wholesome family dinner without the fuss. Imagine returning home to the enticing aroma of a home-cooked meal that practically makes itself while you go about your day. Let’s dive into this delightful dish that will soon become a staple in your household!

Why You’ll Love This Recipe

There are countless reasons to fall in love with our Slow Cooker Lemon Garlic Chicken & Orzo. First and foremost, the combination of flavors is simply irresistible. The bright acidity of fresh lemon juice paired with aromatic garlic creates a savory sauce that infuses the chicken and orzo with a burst of flavor. Each bite is a harmonious blend of tangy and savory that will leave your taste buds dancing.

This recipe is incredibly versatile. You can serve it as a complete meal on its own, or pair it with a fresh side salad or crusty bread. The addition of baby spinach not only elevates the flavor but also adds a nutritious touch, making it a wholesome choice for the entire family. Plus, it’s a one-pot wonder, meaning fewer dishes to wash after dinner!

Another reason to love this recipe is its ease of preparation. Simply sear the chicken, sauté the aromatics, and let the slow cooker do the rest. Whether you’re a busy parent, a student, or someone who simply enjoys the convenience of slow cooking, this dish is tailored for you. Set it and forget it come back to a comforting meal that’s ready to serve.

Finally, the nutritional benefits of this meal are hard to beat. Packed with protein from the chicken, carbohydrates from the orzo, and vitamins from the spinach, this dish supports a balanced diet. It’s a great way to enjoy a hearty meal that doesn’t compromise on health. With only 360 calories per serving, you can indulge without the guilt!

Why You Should Try This Recipe

Trying out the Slow Cooker Lemon Garlic Chicken & Orzo recipe is a decision you won’t regret. Firstly, it caters to all skill levels in the kitchen. Whether you’re an experienced chef or a novice cook, this recipe is straightforward and foolproof. It requires minimal cooking skills and can be mastered in no time.

This recipe also allows for customization. Don’t have orzo? No problem! You can substitute it with rice, quinoa, or any pasta of your choice. The lemon garlic sauce works beautifully with various grains and will still deliver that tangy flavor. Want to add more veggies? Feel free to toss in bell peppers, mushrooms, or any seasonal vegetables you have on hand.

Moreover, the leftovers (if there are any!) taste even better the next day. The flavors meld together overnight, providing you with a delicious lunch option that’s just as satisfying as dinner. Meal prepping has never been easier with this slow cooker delight.

Lastly, the Slow Cooker Lemon Garlic Chicken & Orzo is perfect for feeding a crowd. The recipe is easily scalable; you can double or triple the ingredients to accommodate family gatherings or dinner parties. Everyone will appreciate this wholesome dish, and you’ll love how easy it is to prepare!

Ingredients and Necessary Utensils

To create your own Slow Cooker Lemon Garlic Chicken & Orzo, gather the following ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup orzo pasta
  • 1 medium onion, diced
  • 4 cloves garlic, minced
  • 1 cup low-sodium chicken broth
  • 1/4 cup fresh lemon juice
  • 1 teaspoon lemon zest
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 cup baby spinach
  • Fresh parsley, for garnish
  • Lemon slices, for serving

In addition to the ingredients, here are some recommended utensils that will make your cooking experience smoother:

  • Slow cooker
  • Skillet for searing
  • Measuring cups and spoons
  • Cutting board and knife
  • Wooden spoon or spatula
  • Serving platter

With these ingredients and tools in hand, you’re ready to embark on your culinary adventure!

Detailed Recipe Steps

Now, let’s get into the nitty-gritty of preparing the Slow Cooker Lemon Garlic Chicken & Orzo. Follow these detailed steps for a successful dish:

  1. Prepare the Chicken: Start by seasoning the chicken breasts with salt, pepper, and dried oregano. Heat the olive oil in a skillet over medium heat. Once hot, sear the chicken breasts for about 2-3 minutes on each side until golden brown. This step adds depth to the flavor and a nice crust. After searing, transfer the chicken to the slow cooker.
  2. Add Aromatics: In the same skillet, add the diced onion and minced garlic. Sauté for about 2 minutes until fragrant, stirring frequently to prevent burning. This step enhances the flavor profile of your dish. Pour in the chicken broth, lemon juice, and lemon zest, stirring to combine. Pour this aromatic mixture over the chicken in the slow cooker.
  3. Cook: Cover your slow cooker and set it to cook on low for 4-6 hours or on high for 2-3 hours. The chicken should reach an internal temperature of 165°F (75°C) and be tender enough to shred easily. This slow cooking method ensures that the chicken absorbs all the flavors.
  4. Add Orzo: About 30 minutes before serving, stir in the orzo and baby spinach. Make sure to cover the slow cooker after adding the orzo to trap in the heat and moisture. Continue to cook until the orzo is tender, which should take about 20-30 minutes. The pasta will absorb some of the liquid, creating a creamy texture.
  5. Serve: Once everything is cooked, carefully remove the chicken from the slow cooker. Slice it into pieces and serve it over a bed of orzo and spinach. Garnish with fresh parsley and lemon slices for a beautiful presentation. Enjoy your flavorful creation!

FAQs

Can I use frozen chicken for this recipe?

Yes, you can use frozen chicken in your Slow Cooker Lemon Garlic Chicken & Orzo. However, cooking time may increase, so ensure the chicken reaches the safe internal temperature of 165°F (75°C).

What can I substitute for orzo?

You can substitute orzo with rice, quinoa, or any small pasta. Adjust the cooking time based on the substitute used to ensure it cooks properly.

How can I make this recipe gluten-free?

To make Slow Cooker Lemon Garlic Chicken & Orzo gluten-free, use gluten-free orzo or substitute with quinoa or rice, which are naturally gluten-free options.

Can I add more vegetables?

Absolutely! Feel free to add vegetables like bell peppers, zucchini, or carrots to your Slow Cooker Lemon Garlic Chicken & Orzo for extra nutrition and flavor.

How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before serving. The flavors will develop even more overnight!

In conclusion, the Slow Cooker Lemon Garlic Chicken & Orzo is a delightful, flavorful dish that’s sure to please everyone at the dinner table. With its easy preparation, customizable ingredients, and healthy components, it’s a recipe that checks all the boxes. Whether you’re hosting a family gathering or just need a comforting meal at home, this dish is perfect. We invite you to try this recipe and share your thoughts in the comments below. Don’t forget to share this article with your friends and family, and discover more delicious recipes on our website!

For more amazing recipes, check out Slow Cooker Creamy Ham and Potato Chowder or Slow Cooker Cheesy Chicken Enchilada Casserole. You can also find inspiration on our Pinterest board here.

Slow Cooker Lemon Garlic Chicken & Orzo

Slow Cooker Lemon Garlic Chicken & Orzo

A delightful and comforting slow cooker dish featuring tender lemon garlic chicken served over orzo pasta and baby spinach.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Main Course
Cuisine Mediterranean
Servings 4 servings
Calories 360 kcal

Equipment

  • Slow Cooker
  • Skillet

Ingredients
  

Main Ingredients

  • 4 pieces Boneless, skinless chicken breasts
  • 1 cup Orzo pasta
  • 1 piece Medium onion, diced
  • 4 cloves Garlic, minced
  • 1 cup Low-sodium chicken broth
  • 1/4 cup Fresh lemon juice
  • 1 teaspoon Lemon zest
  • 1 teaspoon Dried oregano
  • 1 teaspoon Salt
  • 1/2 teaspoon Black pepper
  • 1 tablespoon Olive oil
  • 1 cup Baby spinach
  • Fresh parsley, for garnish
  • Lemon slices, for serving

Instructions
 

Instructions

  • Season the chicken breasts with salt, pepper, and dried oregano. In a skillet, heat the olive oil over medium heat. Sear the chicken breasts for 2-3 minutes on each side until golden brown. Transfer the chicken to the slow cooker.
  • In the same skillet, add the diced onion and minced garlic. Sauté for about 2 minutes until fragrant. Pour in the chicken broth, lemon juice, and lemon zest, stirring to combine. Pour this mixture over the chicken in the slow cooker.
  • Cover the slow cooker and cook on low for 4-6 hours or on high for 2-3 hours, until the chicken is cooked through and tender.
  • About 30 minutes before serving, stir in the orzo and baby spinach. Cover and continue to cook until the orzo is tender and has absorbed some of the liquid.
  • Once everything is cooked, remove the chicken from the slow cooker and slice it. Serve the chicken over a bed of orzo and spinach, garnished with fresh parsley and lemon slices.

Notes

Feel free to customize with your favorite vegetables or herbs for added flavor.
Keyword chicken, garlic, lemon, orzo, slow cooker

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