Crispy Bang Bang Shrimp Recipe (Quick & Easy!)

Welcome to the world of Bang Bang Shrimp, where crispy meets creamy, and spicy dances with sweet! This dish, inspired by the popular appetizer from Asian-inspired restaurants, has taken the culinary scene by storm. With just a handful of ingredients and a few simple steps, you can whip up this delightful dish right in your kitchen. Whether you’re hosting a dinner party, looking for an impressive appetizer, or simply treating yourself to something delicious, this Bang Bang Shrimp recipe is sure to impress. Let’s dive into the flavors, textures, and sheer joy this dish brings!

Why You’ll Love This Recipe

Bang Bang Shrimp is more than just a delicious dish; it’s an experience. Here are a few reasons why this recipe deserves a spot in your culinary repertoire:

• Flavor Explosion: The combination of the crispy shrimp, creamy sauce, and just the right amount of heat creates a flavor profile that is utterly irresistible. Each bite offers a perfect balance of textures and tastes.
• Quick and Easy: Despite its gourmet appearance, this dish can be prepared in under an hour. With just a few simple ingredients, you can create a restaurant-quality meal at home.
• Customizable: Adjust the heat level to your liking. Whether you prefer a mild flavor or a fiery kick, this recipe allows you to customize the spiciness to suit your palate.
• Impressive Presentation: Garnished with chopped green onions and sesame seeds, the vibrant colors and textures make this dish visually appealing, perfect for entertaining guests.
• Perfect for Any Occasion: Whether it’s a casual family dinner or a festive gathering, Bang Bang Shrimp fits right in. Serve it as an appetizer, main course, or even as a part of a seafood platter.

Once you try this recipe, you’ll find yourself craving its delightful flavors time and time again. It’s perfect for seafood lovers and those looking to impress with minimal effort.

Why You Should Try This Recipe

Are you still on the fence about making Bang Bang Shrimp? Let me give you some compelling reasons to dive right in:

• Healthier Alternative: When you fry shrimp at home, you can control the quality of the ingredients. This means you can enjoy a delicious meal that is not laden with preservatives or unhealthy additives found in many restaurant dishes.
• Fun Cooking Experience: Cooking should be enjoyable! This recipe is straightforward and allows you to engage in the cooking process, from marinating the shrimp to frying it to crispy perfection. It’s a great way to spend quality time in the kitchen.
• Perfect for Leftovers: If you happen to have leftovers (which is rare!), Bang Bang Shrimp can be easily reheated or repurposed into a delightful salad or wrap. You won’t be left with soggy meals!
• Pairing Options: This dish pairs beautifully with a variety of sides, from sushi rice to fresh salads. Try it alongside a refreshing Garlic Shrimp Summer Salad for a complete meal.

With all these reasons, there’s no better time than now to gather your ingredients and start cooking!

Ingredients and Necessary Utensils

To make the best Bang Bang Shrimp, you will need the following ingredients:

Ingredients:

• 1 pound large shrimp, peeled and deveined
• 1 cup buttermilk
• 1 cup all-purpose flour
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon cayenne pepper (adjust to taste)
• Vegetable oil for frying
• ½ cup mayonnaise
• ¼ cup sweet chili sauce
• 1 tablespoon sriracha (optional for extra heat)
• Green onions, chopped (for garnish)
• Sesame seeds (for garnish)

Recommended Tools:

• Mixing bowls (for marinating and breading)
• Deep skillet or frying pan
• Slotted spoon (for frying and draining)
• Paper towels (for draining excess oil)
• Meat thermometer (to ensure oil is at the right temperature)

Having the right tools will make your cooking experience smoother and more enjoyable. Make sure to gather everything you need before starting!

Detailed Recipe Steps

Now that you have your ingredients, let’s walk through the steps to create your Bang Bang Shrimp:

1. Marinate the Shrimp: In a mixing bowl, combine the buttermilk and shrimp. Ensure the shrimp are fully submerged. Cover and let it marinate in the refrigerator for at least 30 minutes to 1 hour. This will help to tenderize the shrimp and infuse flavor.
2. Prepare the Breading: In another bowl, mix together the flour, paprika, garlic powder, salt, black pepper, and cayenne pepper. This flavorful coating is essential for that crispy texture.
3. Heat the Oil: In a deep skillet or frying pan, pour enough vegetable oil to cover the bottom about 1 inch deep. Heat the oil over medium-high heat until it reaches 350°F (175°C). Using a meat thermometer is recommended for accuracy.
4. Coat the Shrimp: Remove the shrimp from the buttermilk, allowing excess to drip off. Dredge each shrimp in the flour mixture, ensuring they are evenly coated. Shake off any excess flour.
5. Fry the Shrimp: Carefully place the coated shrimp in the hot oil, a few at a time, to avoid overcrowding. Fry for about 2-3 minutes on each side, or until golden brown and crispy. Use a slotted spoon to transfer the cooked shrimp to a paper towel-lined plate to drain excess oil.
6. Make the Bang Bang Sauce: In a small bowl, mix together the mayonnaise, sweet chili sauce, and sriracha (if using). Adjust the heat level by adding more or less sriracha according to your preference. This creamy sauce is what ties everything together!
7. Serve: Toss the fried shrimp in the Bang Bang sauce, ensuring they are well coated. Alternatively, you can serve the sauce on the side for dipping. This allows everyone to enjoy it as they like!
8. Garnish: Plate the shrimp and garnish with chopped green onions and sesame seeds for an extra touch of flavor and texture.

Now, sit back and enjoy your homemade Bang Bang Shrimp, hot and fresh out of the pan!

FAQs

Conclusion

Bang Bang Shrimp is not just another dish; it’s a delightful culinary adventure that brings excitement and flavor to your table. With its crispy texture and creamy sauce, it’s bound to become a favorite in your household. So, gather your ingredients and treat yourself to this amazing recipe. For more delicious recipes, check out our recipe collection or discover healthy options for treats you will love! Don’t forget to share your cooking experience in the comments below!

Happy cooking!

Bang Bang Shrimp

Welcome to the world of Bang Bang Shrimp, where crispy meets creamy, and spicy dances with sweet! This dish, inspired by the popular appetizer from Asian-inspired restaurants, has taken the culinary scene by storm.

Print Recipe Pin Recipe

Prep Time 1 hour hr

Cook Time 10 minutes mins

Total Time 1 hour hr 10 minutes mins

Course Appetizer, Main Course

Cuisine Asian-Inspired

Equipment

• Mixing bowls
• Deep skillet or frying pan
• Slotted spoon
• Paper Towels
• Meat Thermometer

Ingredients

  

For the Bang Bang Shrimp

• 1 lb large shrimp peeled and deveined
• 1 cup buttermilk
• 1 cup all-purpose flour
• 1 tsp paprika
• 1 tsp garlic powder
• 1 tsp salt
• 0.5 tsp black pepper
• 0.5 tsp cayenne pepper adjust to taste

For the Bang Bang Sauce

• 0.5 cup mayonnaise
• 0.25 cup sweet chili sauce
• 1 tbsp sriracha optional for extra heat

For Garnish

• green onions chopped
• sesame seeds

Instructions

 

• Step 1: Marinate the shrimp in buttermilk in a mixing bowl for at least 30 minutes to 1 hour in the refrigerator.
• Step 2: Prepare the breading by mixing flour, paprika, garlic powder, salt, black pepper, and cayenne pepper in another bowl.
• Step 3: Heat vegetable oil in a deep skillet or frying pan over medium-high until it reaches 350°F (175°C).
• Step 4: Coat the shrimp in the flour mixture, allowing excess to drip off.
• Step 5: Fry the shrimp in hot oil for about 2-3 minutes on each side until golden brown and crispy.
• Step 6: Mix mayonnaise, sweet chili sauce, and sriracha (if using) in a small bowl to make the Bang Bang sauce.
• Step 7: Toss the fried shrimp in the Bang Bang sauce or serve the sauce on the side.
• Step 8: Garnish with chopped green onions and sesame seeds before serving.

Notes

This dish can be served as an appetizer or main course. Adjust the spice level to your preference.

Keyword Bang Bang Shrimp, Creamy Sauce, Crispy Shrimp